Jaipur, the capital of Rajasthan, is not only famous for its magnificent palaces, colorful bazaars, and vibrant culture but also for its exquisite cuisine. Known for its bold flavors, use of spices, and hearty dishes, Rajasthani cuisine is a culinary treasure that you must experience. But why stop at tasting when you can also learn to recreate these delicious dishes at home?
Taking a cooking class in Jaipur is the perfect way to immerse yourself in the local culture and gain hands-on experience with traditional Rajasthani recipes. Whether you’re a seasoned cook or a beginner in the kitchen, these cooking classes offer something for everyone. where you can master the art of Rajasthani cuisine.
Here’s a list of 5 best cooking classes in Jaipur
1. Jaipur Cooking Classes by Shalini Agarwal
Shalini Agarwal’s cooking classes are a popular choice among travelers for an authentic and interactive experience. Hosted in her home, Shalini introduces participants to the rich culinary heritage of Rajasthan in a warm and welcoming environment.
What You’ll Learn
- Signature dishes like Dal Baati Churma, Gatte Ki Sabzi, and Ker Sangri.
- How to make Rajasthani bread like Bajre Ki Roti and Missi Roti.
- The use of traditional spices and techniques unique to Rajasthani cuisine.
Highlights
- Personalized attention in small group settings.
- The chance to dine on your creations with the host and her family.
- Insight into Rajasthani food traditions and cultural anecdotes.
Location: Civil Lines, Jaipur
Duration: 2–3 hours
Price: ₹1,500–₹2,000 per person
Insider’s Tip: Book in advance as this is one of the most popular cooking classes in Jaipur.
Check out the itinerary for visit in Jaipur:
- 6 Days in Rajasthan Jaipur Jodhpur Udaipur Tour
- 9 Days Jaipur Bikaner Jodhpur Jaisalmer Udaipur Tour
- 5 Days Udaipur Jaipur Itinerary
- 4 Days Jaipur Tour with Ajmer and Pushkar
2. Spice Court Culinary Classes
For a more professional setting, Spice Court offers cooking classes alongside its reputation as one of Jaipur’s finest restaurants. Their classes focus on both Rajasthani specialties and North Indian cuisine.
What You’ll Learn
- Classic dishes like Laal Maas (Spicy Lamb Curry), Papad Ki Sabzi, and Kadhi Pakora.
- The art of creating traditional spice blends like garam masala.
- Dessert options like Ghevar and Malpua.
Highlights
- Hands-on learning with experienced chefs.
- Classes are conducted in a spacious, professional kitchen.
- Recipes are shared with participants so they can replicate the dishes at home.
Location: Ashok Nagar, Jaipur
Duration: 3–4 hours
Price: ₹2,000–₹3,000 per person
Insider’s Tip: Stay back for a meal at their restaurant to try other Rajasthani specialties.
Suggested Packages for Rajasthan Trip:
3. Indian Cooking Classes with Payal Mehra
If you’re looking for a more personal and intimate experience, Payal Mehra’s cooking classes offer an opportunity to learn traditional Rajasthani dishes in her charming home kitchen. She focuses on teaching easy-to-follow recipes that can be recreated anywhere.
What You’ll Learn
- Signature Rajasthani dishes like Ghevar, Aloo Pyaz Ki Sabzi, and Mohan Maas (Sweet Milk-Based Mutton Curry).
- Indian bread-making techniques, including Puri and Paratha.
- How to make traditional side dishes like chutneys and pickles.
Highlights
- Small, private classes tailored to your skill level.
- Learn about the cultural significance of each dish.
- Enjoy a home-cooked meal with the host after the class.
Location: C-Scheme, Jaipur
Duration: 2–3 hours
Price: ₹1,500–₹2,500 per person
Insider’s Tip: Combine the class with a market visit to learn how to pick the best spices and ingredients.
4. Cooking Classes at the Rustic Rajasthani Retreat
Located on the outskirts of Jaipur, this cooking class combines a culinary experience with the serene ambiance of rural Rajasthan. The Rustic Rajasthani Retreat offers a unique opportunity to learn traditional recipes while soaking in the natural beauty of a village setting.
What You’ll Learn
- Village-style cooking techniques, including slow-cooking in earthen pots.
- Dishes like Bajre Ki Khichdi, Rajasthani Kadhi, and Ker Sangri.
- How to churn buttermilk and make homemade ghee.
Highlights
- Experience cooking on a chulha (clay stove) for an authentic rural feel.
- Interact with local women who share their ancestral cooking secrets.
- Enjoy your meal under the open sky or in a traditional mud hut.
Location: Near Amber Fort, Jaipur
Duration: Half-day (4–5 hours)
Price: ₹2,000–₹3,500 per person
Insider’s Tip: Combine the class with a jeep safari to nearby villages for a full-day rural experience.
5. The Pink City Cooking Class by Sakshi
Sakshi’s Pink City Cooking Class is a great option for families and groups. Her classes are engaging, beginner-friendly, and focus on creating a fun learning environment for all participants.
What You’ll Learn
- Rajasthani staples like Dal Baati Churma, Rajasthani Kadi, and Shahi Gatte.
- Tips on making masala chai and Rajasthani desserts like Besan Ladoo.
- An introduction to balancing flavors and using spices effectively.
Highlights
- Family-friendly sessions with hands-on learning for kids and adults.
- Enjoy traditional Rajasthani hospitality in Sakshi’s beautifully decorated home.
- Learn practical cooking tips for replicating dishes easily.
Location: Vaishali Nagar, Jaipur
Duration: 2–3 hours
Price: ₹1,200–₹1,800 per person
Insider’s Tip: Don’t miss the masala chai demonstration—it’s a crowd favorite.
Why Take a Cooking Class in Jaipur?
Cooking classes in Jaipur are more than just learning to cook—they’re an immersive cultural experience. You’ll not only master authentic recipes but also gain insight into Rajasthani traditions, spice blends, and food history. Plus, these hands-on experiences make for fantastic family activities, solo adventures, or memorable couple outings.
What to Expect from a Jaipur Cooking Class
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- Hands-On Learning: Most classes are interactive, allowing you to prepare and cook the dishes yourself.
- Traditional Recipes: Learn iconic Rajasthani dishes that represent the region’s rich culinary heritage.
- Warm Hospitality: Enjoy traditional meals with your hosts, who often share personal stories and cultural insights.
- Take-Home Recipes: Most classes provide written recipes so you can recreate the dishes later.
Level up your knowledge – dive into the blog for Rajasthan
- Jaipur Lit Fest 2025
- Rajasthani Traditions
- Rajasthan in January
- Rajasthan in December
- Mount Abu in January
- Reaching Udaipur
- Bikaner Camel Fest
- Ajmer & Pushkar Trip
- Ranthambore in January
- Pushkar Camel Fair –Guide
- Ranakpur Jain Temple Guide
Final Thoughts
Jaipur’s cooking classes offer a window into the heart of Rajasthani culture through its food. Whether you’re a culinary enthusiast or a curious traveler, these experiences allow you to go beyond just tasting Rajasthani cuisine—you’ll learn to create it. So, the next time you’re in Jaipur, make sure to book one of these cooking classes for a memorable and flavorful journey into Rajasthan’s rich food heritage!
Disclaimer: The information shared on this post is intended for informational purposes only. While we strive for accuracy, our content is based on research and opinions available at the time of writing. We encourage readers to verify details such as specifications and availability independently before making any travel plans or purchasing decisions. Ease India Trip is not liable for any discrepancies, inaccuracies, or subsequent changes.
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